Chorizo Elote Stuffed Poblano Peppers with Shrimp

Hey Friends!Have you ever tried Elote, or possibly better known by the name Mexican Street Corn? It's typically served as a roasted cob of corn, coated with a rich, tangy sauce, and topped with crumbled cheese & chili powder. If you're now drooling after that description, then you will love the recipe I have for …

Continue reading Chorizo Elote Stuffed Poblano Peppers with Shrimp

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